Allergy Research Group Cellulose Powder offers a unique blend of natural ingredients that caters to your dietary and health needs with flair. This fine powder is derived from plant cellulose, making it a versatile companion for anyone seeking a gluten-free, non-GMO bulk fiber source. Whether you're enhancing your smoothies, baking nutritious goodies, or simply looking to add a bit of healthy texture to your meals, this cellulose powder promises to be a game-changer. Its unobtrusive flavor melds effortlessly with a variety of recipes, so you can sneak in that extra nutritional boost without sacrificing taste. Simple yet effective, it’s the faithful ally every kitchen deserves!
Benefits:
- Natural Fiber Source: Packed with plant-based cellulose for a wholesome touch.
- Versatile Ingredient: Easily adds fiber to smoothies, baked goods, and more.
- Gluten-Free: Perfect for gluten-sensitive individuals.
- Non-GMO: Made without genetically modified organisms, ensuring quality.
How to Use:
- Dosage: Start with 1-2 teaspoons and adjust to taste.
- Storage: Keep in a cool, dry place away from direct sunlight.
- Precautions: Read the ingredients list and instructions on the bottle and consult a healthcare professional before using this product, especially if you are pregnant, nursing, taking other medications, or have a pre-existing medical condition. Do not exceed the recommended dosage.